About the restaurant
Hanok Korean BBQ in Dickson is a well-loved destination for Korean cuisine lovers in Canberra, known for its high-quality Wagyu beef and authentic Korean dishes. Guests enjoy a traditional Korean BBQ experience, where meats are grilled at the table, complemented by house-made sides and condiments. The menu features an array of standout dishes including spicy Kimchi & Pork Soup, sizzling Hot Stone Pot Bibim-Bap, and a variety of boneless Korean fried chicken in bold flavours like Sweet & Soy and Shallot & Mustard. Seafood pancakes, dumplings, and deep-fried starters round out the offering in this vibrant, welcoming eatery.