Guillaume at Bennelong
High Tea @ Sydney Opera House in the acclaimed Guillaume Restaurant. Wednesdays 2-4pm. Fine cuisine, your own opera performance and stunning views make this an event to remember. Bookings are essential. $145 pp.

Pettavel Winery & Restaurant
Pettavel Winery Cooking Classes-every Wednesday until 25 June. Get your hands dirty & learn a few things from the successful team at Pettavel. $65-$135 pp including the class and dinner. Bookings essential.

The Living Room
HALF PRICE MEALS THIS AUTUMN! - Book and be seated before 12.15pm** for HALF THE PRICE* on our regular lunch menu OR Book and be seated before 6.15pm** for HALF THE PRICE* on our regular dinner menu. *Conditions Apply** P: 9964 9766

Interlude
Modern British Classics @ Interlude-Monday 12 May at 7pm. 6 courses influenced by British cuisine-with a choice between the classic version & chef Robin Wickens’ modern interpretation. $180 pp with matched wines. Bookings essential.

25th Floor Restaurant
Receive a COMPLIMENTARY BOTTLE OF WINE when ordering a Seafood Platter for 2 on Friday Evenings throughout May 2008. Conditions apply, subject to availability. Not applicable during special events.

Sculpturegarden Restaurant
Turner to Monet: National Gallery till 9 June. One of the finest 19th century landscape art collections ever assembled. Enjoy a 2 course French inspired lunch in Sculpture Garden and the exhibition for $65 pp.

Leeuwin Estate (winery)
Leeuwin Estate Degustation Dinner- 2 May. Enjoy culinary delights prepared by Head Chef, Dany Angove. Dany has created 7 spectacular courses paired with 7 Best Art Series wines. $150pp. Bookings essential.

Wine House Brasserie
The menu and wines for this night are subject to change should imporvements become possible in vintage or course selection. Penfolds Dinner at Melbourne Wine House Friday 30th May 2008, 7:30pm

Baygarden at Novotel Brighton
Want to take mum out for Mother's day?Come and enjoy Botany bay views and indulge in a seafood buffet with beverage package included.All mums get a free gift as well! Log onto www.baygarden
restaurant.com.au for more info or call 95565111

Bistro Moncur
The Woollahra Hotel & Moncur Terrace. Tuesday 20th May - Wine tasting: Pinot Noir Around Australia. Bookings essential. amber@woollahra
hotel.com.au

Zilver
Zilver Tasting menu with Peking Duck and our award winning dish Live Mud Crab in Singapore style/wrapped w lotus leaves and a choice of signature dishe for only $48(without wine)$58(with wine). Min order of 4 person. Booking 92112232

Alchemy 731
TUESDAY TO THURSDAY DINNER SPECIAL Main course with a glass of wine for $35 (mains selected from the a la carte menu) Sample: Braised belly of Berkshire pork with braised red cabbage and caramelised apple. 2006 Provenance Pinot Noir,VIC

Alchemy 731
Monday 12th at the Horden Pavillion –‘Bestest’ Charity Event. Derek will be cooking with 50 of Australia’s top chef’s.

Alchemy 731
Wednesday14th – Wine Dinner $125 – featuring Spy Valley Winery. Five course menu and petit fours with coffee. Each course includes Spy Valley wines to match.

Vue de monde
Dom Perignon Champagne Dinner @ Vue de Monde - 21 May at 7pm. Meet celebrated Dom Pérignon chief wine maker Richard Geoffroy, for an evening of beautiful champagne matched to a degustation style dinner. $590 pp. Bookings essential.

Genghis Khan Mongolian BBQ Restaurant (King St Wharf)
$14.90 Lunch Special. Genghis Khan is serving up a delicious lunch special which includes: Soup of the day, spring rolls or curry puffs, your choice from selected main courses and steamed or fried rice for just $14.90.

The Grace Hotel
Haigh's Chocolate Indulgence Month @ The Grace Hotel until 11 May. The Grace has created a chocolate menu, so indulge in a sweet treat in the elegant Cafe, and maybe try the chocolate fondue, choccy cheescake or decadent hot chocolate?

Orchards at Courtyard by Marriott, North Ryde
Cystic Fibrosis NSW Winemakers Dinner-with Littledale Estate Fine Wines. Friday 23rd May. Just $100 per person includes a 5 course degustation menu with a wine each course. Silent auction and prizes. Contact Colt Reed on 94919512.

Bluestone Restaurant Bar
Arabesque tasting menu - Chef Martin Walker has designed a menu to take your tastebuds on a tour of the Middle East. A 5 course menu matched with international wines only $135 per person

Kingsleys Steakhouse Lime Street
Birthday Present Ideas - Purchase Steak Dollars from Kingsleys Steakhouse... Call 9295 5044 (during office hours) or e-mail info@kingsleyssteak.com.au

Kingsleys Steakhouse
Kingsleys has purchased Award Winning Beef from the Sydney Royal Easter Show. In May Kingsleys will be showcasing this beef at 17 Lime Street, 7 Bridge Street & 29 King Street

Kingsleys Steakhouse Lime Street
Need a change of scenery? Join The Kingsleys Team in the Hunter Valley at Tyrrell`s Vineyard for Two Reds Meet on Saturday 31 May 2008... Enjoy great Tyrrell`s Reds and Kingsleys Steaks...

Kingsleys Steakhouse Lime Street
Kingsleys has purchased Award Winning Beef from the Sydney Royal Easter Show. In May Kingsleys will be showcasing this beef at 17 Lime Street, 7 Bridge Street & 29 King Street. Tel: 9295 5000

Georges Mediterranean Bar & Grill
With a cooling change in climate, escape to the warmth of the Greek Isles at Georges Mediterranean Bar and Grill. It may still be chilly outside, but the welcoming atmosphere at Georges is sure to warm you up. Tel: 9295 5066

Georges Mediterranean Bar & Grill
We welcome you to go MAD in MAYHEM at Mezze Madnezz EVERY Wednesday. Only $22pp and you will never leave feeling hungry. YOU will receive a FREE T-shirt while stocks last... Tel 9295 5066

Georges Mediterranean Bar & Grill
Enjoy a Sunday Roast Lamb served with fried chats and snow peas. This traditional Sunday meal costs $29.50 per person and is well worth rounding up the troops for. Tel: 9295 5066

Dimitris Restaurant
for goup bookings we offer 10 precent discount

Zilver
Zilver Tasting menu with Peking Duck and our award winning dish Live Mud Crab in Singapore style/wrapped w lotus leaves and a choice of signature dishe for only $48(without wine)$58(with wine). Min order of 4 person. Booking 92112232

Nick's Bondi Beach Pavilion
Salute the two best luxuries in life- superb wine and exquisite food- at Nick's Bondi with a 5 course degustation dinner complimented by fine wines from Taylors. Friday, 2 May. Tickets cost $120pp. Ph 9365 4122 to book.

Deep Blue Bistro
WIN A LUXURY HELICOPTER FLIGHT FOR 5! Sound enticing? To enter the draw all you need to do is book and confirm a sole use function at the Deep Blue Bistro.

Clydesdales Horse Drawn Restaurant
Simply purchase a Gift Voucher (valid 6 mths) for LUNCH OR DINNER (for 2) for Mother's Day, and receive ONE FREE BRUNCH VOUCHER ($50 value) for YOU to enjoy the unique experience of Horse Drawn Dining too. Offer ends 8th May.

Clydesdales Horse Drawn Restaurant
Simply purchase a Gift Voucher (valid 6 mths) for LUNCH OR DINNER (for 2) for Mother's Day, and receive ONE FREE BRUNCH VOUCHER ($50 value) for YOU to enjoy the unique experience of Horse Drawn Dining too. Offer ends 8th May.

The Grace Hotel
Curry Special

Heat your senses with a traditional Malaysian curry served with fragrant rice, roti bread, chilli on the side and a glass of selected red or white wine for only $18!

Bells at Killcare
Wine/Cheese Dinner 16th May. Enjoy Chef Stefano Manfredi's 5 course menu featuring cheeses of renowned expert Will Studd. Each course will feature a different cheese with Hunter Valley wines. Tony Squires will MC evening. $135 pp. Bookings essential.

Catch at Shoal Bay
Hunter Winemakers Dinner @ Catch Restaurant, Shoal Bay – 2nd May 2008. A superb 6 course degustation dinner hosted by Lisa McGuigan and Liz Jackson of Tempus Two & featuring the finest Hunter produce. $85 pp. Bookings essential.

Sofitel Mansion & Spa - Joseph's Restaurant
Enjoy overnight accommodation, full breakfast in Joseph's, access to the Lempriere sculpture exhibition, a copy of the limited edition catalogue and two $25 LeSpa vouchers. From $309 per couple. Valid to 31 May 2008. Conditions apply.

Sugaroom Restaurant
$40 Autumn Lunch Offer Sugaroom restaurant has introduced an Autumn Lunch that merges wines and flavours that reflect the more subtle flavours of a cooler climate.

Icons Brasserie
Mother's Day 11th May 08 Treat mum to a relaxing and enjoyable seafood buffet lunch. $99.00pp includes a glass of champagne on arrival, soft drinks for kids, gift for mum, ticket in luck door prize - luxury weekend at SHM! Kids $44.50

Stillwater Restaurant
Pinot Dinner @ Stillwater-24 May at 7pm. A special tasting menu of Tasmanian produce matched to bubbly, gris and noir. $150 pp-places are limited so book soon!

Deep Blue Bistro
Come and see our current exhibition 'Into the Blue', featuring some suburb coastal shots from both Australia and New Zealand. This is a must see!! Open normal trading hours for April & May

The Print Room at Durty Nelly's
Order 1 entree and 2 main courses between 2 and we'll shout you second main course. Complimentary main of the same or lesser value, for tables of 2-6 diners. Bookings essential, please mention this offer, 02 9360 4467

The Print Room at Durty Nelly's
Pack down with your mates for a rugby lunch or dinner whilst watching all your S14 & International rugby action LIVE on our BIG screen. Reservations 9360 4467.

The Print Room at Durty Nelly's
PA's, book your next work function with us and receive a Print Room voucher to the value of 10% of your bill total up to the value of $100. For further information call 9360 4467.

Friends Restaurant
Russell Morris and Brian Cadd @ Friends. Thursday May 8, hear the hits from these iconic Aussie artists. 3 course meal and show $135 per person. Bookings essential.

Balzac
Tuesday 13th May - Enjoy a superb dinner with matched wines from Punt Road, Yarra Valley. $100 per person

Balzac
Try the new creations of Matthew Kemp at Restaurant Balzac's Lunch Special every Friday - 2 Courses $40 and 3 courses $48.

Baygrill at Stamford Plaza Double Bay
Mention Best Restaurants and order two courses per person to receive a complimentary bottle of red, white or sparkling wine when dining at Baygrill

Stones of the Yarra Valley
Sunday, May 18 - Dont miss a Southern Italian feast with Riccardo Momesso from Sarti Restaurant - $80 per head

Locanda
SPECIAL LUNCH MENU - $20 for 2 courses and $30 for 3 courses

Giant Steps
20th May. Our Chef Trevor has put together a menu which reflects the diverse culinary styles of Morocco. Trevor and the team will take you half way around the world so you can spend one night in exotic Marrakesh. Book now on 03 5962 6111

Red Orange Bistro & Bar
Every Tuesday $15 Steak Night. 350g High Country Rump Steak served with fries, salad and your choice of sauces.

Orchards at Courtyard by Marriott, North Ryde
Come try our delicious new Winter menu! Exquisite cuisine, exceptional value. Lunch Monday to Friday, Dinner Monday to Thursday. Book on 9491 9532.

Esca Bimbadgen
Duck Delight Dinners - Executive Chef Bradley Teale has created a brilliant menu including canapés and four courses of duck that uses classic and rustic cooking techniques. Available every Friday night throughout May. Bookings call 02 4998 7585

Wyndham Estate Restaurant
The Hunter Valley Legends dinner – 29th May. This fabulous black tie dinner celebrates and awards those who have made major contributions to the Hunter Valley Wine industry.

Bilsons
Bordeaux Wine Dinner @ Bilson's $275 per person

The Grange
Long Table @ The Grange-Adelaide Hilton - 8 May. Cheong Liew has created an exciting dinner using poultry, with wines from Romney Park. A fun and relaxing evening with one of our greatest chefs. $198 with wines. Bookings essential.

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