Indigo Bar at Double Bay is the best breakfast spot. They make amazing fluffy milk pancakes with maple syrup, caramel glazed banana and vanilla whipped mascarpone.
Kim Restaurant at Potts Point – they serve traditional Korean food with a modern twist. Two highly skilled chefs (a Korean and an Australian) own this place. Great food, great atmosphere!
Home Thai restaurant is my favourite take-away spot after work. I'm not normally a Thai food person but this restaurant serves the best pad Thai. My favourite dish is the glass noodle chicken pad Thai with crispy pork belly and green beans.
ABODE Bistro & Bar – I love showing my visitors where I work and inviting them to taste my cuisine.