CAFE BEDDA
Melbourne, VIC

On Northcote's busy High Street is the even busier Cafe Bedda. The dining space is pared back with simple wooden tables and the walls are hung with pictures of Sicily. This intimate and informal restaurant serves authentic Italian food and excellent pizza. The dishes are infused with distinct Sicilian flavours and if you're after a special dish to introduce you to a traditional taste of the old country, try the fish cous cous, regarded as one of the region's staples.
Opening Times
 MTWTFSS
Dinner
Restaurant MenusCheck our menus
Address:

242 High Street
Suburb:
Northcote
Contact:
Tel: +61 3 9482 9420
Cuisine:
Cafe, Italian
Price Range:
$$$$ ~ $$$$
$$$$ = Mains under $20
$$$$ = Mains $20 - $30
$$$$ = Mains $30 - $40
$$$$ = Mains over $40
License:
Fully Licensed (no BYO)
DETAILS
PROFILE BY BEST RESTAURANTS
High Street in Northcote is a bit like Brunswick Street or Lygon Street –jam-packed with cars, cafes and crowds so parking can be a bit tricky. This puts locals at a distinct advantage because while you're looking out with eagle eyes for a free spot they can leisurely stroll along and plonk themselves down at one of the busiest eateries on the street, Cafe Bedda. The name is a Sicilian dialect word for "bella", or beautiful, and Cafe Bedda is quite pretty indeed, along with being rather noisy, busy and cheerful. A huge painting of a Sicilian landscape hangs on one of the painted brick walls and small tables are crowded together, hosting chirpy groups of friends getting together over a quick meal.

The food is Italian, with a definite lean towards Sicilian flavours. A highlight of the menu is the fish couscous, which is regarded as one of Sicily's most noted regional dishes. A blackboard menu lists a range of antipasto and some hearty pasta dishes – you'd have to be very hungry to manage Bedda's version of spaghetti puttanesca with tuna and green olives. Swordfish, a Sicilian favourite, makes an appearance, lightly cooked on a bed of mashed potato and leek. Another staple of Sicilian cuisine, eggplant, is tossed through pasta and also tops one of the delicious crusty pizzas along with tomato, mozzarella and fresh ricotta. The wine list includes lots of rare Italian wines, many of which are Sicilian, and the beer selection also includes one from the island.
Rita Erlich
This restaurant has not scheduled any events.
FUNCTION MENU
Please contact the restaurant for further information.
MAX SEATING
n/a
Breakfast
Brunch
Awards
Restaurants & Catering - Awards for Excellence - 2014
Best New Restaurant - Victoria Metropolitan
242 High Street
Northcote VIC 3070
CHEF RECOMMENDATIONS
There are no recommendations for this restaurant.
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