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Kitchens On Kent Sunday Roast

Treat yourself with Kitchens on Kent Sunday Roast, featuring some of Australia’s most premium produce, indulge with Riverina striploin, Southern Highlands lamb shoulder, free-range roast chicken and Byron Bay Berkshire pork belly. Served with all the trimmings!

Lunch
12pm – 2pm
$65 per portion includes Sunday Roast and dessert/child $35                                                                $130 per person includes unlimited buffet menu, with Sunday Roast featured dish
Children dine complimentary (12 years and under), two children per adult

Dinner
5.30pm – 10pm
$65 per portion includes Sunday Roast and dessert/$35 child                                                                  $108 per person includes unlimited buffet menu, with Sunday Roast featured dish
Children dine complimentary (12 years and under), two children per adult

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