COOKING SCHOOL - STICKY RICE
Adelaide Hills, South Australia

PRIVATE AND CORPORATE COOKING CLASSES Sticky Rice Cooking School is a popular destination for food lovers and groups wishing to hold team-building events and corporate events or private celebrations. Top guest chefs teach hands on cooking classes in Asian and Middle Eastern cuisine in a state-of-the-art premise. Private classes give you the flexibility in menu choice, dates and times. Classes run for approximately four hours or can be abbreviated to fit your itinerary. As a corporate team building exercise, delegates can bond over fine food and wine and enjoy the culinary mayhem set to ensue. The class can be conducted by working in pre-set groups, competition style or by collaborative team effort depending on your focus. Delegates will receive a set of recipes to recreate the dishes again at home and other goodies. Classes are ideally suited to groups of between 10 and 20 people. Groups of 16 + receive discounted rates. TAG ALONG ASIAN FOOD TOURS Teaming up with Spirit House's Kelly Lord, Sticky Rice offers tag along Asian food tours with owner, Claire Fuller on a great culinary adventure. The Tag-along concept is simple - book your own flights and accommodation and meet the girls for four days exploring the sights, sounds and tastes of Thailand, Laos and Vietnam. Each morning particpants head off to seek out specialty food vendors, street stalls, produce markets and more, and only return home at 2.00pm. This leaves the afternoon free for you to relax shop or explore on your own. Meet up again with your new found friends for dinner at a top restaurant. Detailed itineraries can be found on the website.