PILU AT AKUNA BAY
Sydney, New South Wales

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Giovanni Pilu, the two-hatted chef behind Pilu at Freshwater, is the brains behind Pilu at Akuna Bay. Only one hour north of the Sydney CBD, Akuna Bay is located in the picturesque Hawkesbury and Cowan River in the Ku-ring-gai Chase National Park. The vast waterfront restaurant is set at the d'Albora Marina overlooking the water. Pilu at Akuna Bay specialises in private functions but is open to the public for one service per week, Sunday lunch. The restaurant is family-friendly and offers a set menu of antipasto and three courses.
Opening Times
 
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Breakfast
 
 
 
 
 
 
 
Lunch
 
 
 
 
 
 
 
Dinner
 
 
 
 
 
 
 

General info

Address:

Liberator General San Martin Drive,
Ku-ring-gai Chase National Park
Terrey Hills NSW 2084

Suburb:

Terrey Hills

Contact:

Cuisine:

European, Italian

Price Range:

$$$$ ~ $$$$

License:

Fully Licensed (no BYO)

More info

Specials & Events

This restaurant has not scheduled any event.

Functions

FUNCTION MENU
Please contact the restaurant for further information.
MAX SEATING
n/a

Features

Suitable for Families with children
Suitable for Functions
Suitable for Weddings
Waterfront Dining
AWARDS
This restaurant does not have any awards.

Reviews

CHEF RECOMMENDATIONS
This restaurant has not being recommended yet.
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