Located just a stone’s throw from George Street in the heart of Sydney’s CBD, Steel Bar and Grill offers a unique dining experience within a relaxed and sophisticated atmosphere.
The seasonal modern Australian menu caters for everything from a light meal with delicate flavours to a dry aged rib eye on the bone. The Argentinean style grill burns iron bark and 100% natural Firebrand BBQ charcoal for optimum grilling temperature and a natural smoke flavour.
For those looking to sip on something special, there is a seasonally inspired cocktail list developed by an in house mixologist. If you’re after a classic drink, the professional bar staff will be happy to mix one up for you. The balcony has daily happy hour drink specials, Monday to Friday from 4pm till 7pm.
If you’re looking for a drop or two of wine, you can choose from a cellar boasting a comprehensive selection from top producers covering the finest vintages and regions around the world. The resident Sommelier will assist you in choosing the perfect wine to accompany your meal, picked from Steel Bar & Grill's striking glass cellar overlooking the Main Dining Room.