THE GRILL AT THE FOUR
Sydney, New South Wales

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The long-standing Paddington gastro-pub favourite Four in Hand rekindles a new flame going by the name The Grill at The Four. Under the culinary instruction and creativity of Head Chef Daniel Menzies and Executive Chef John Collins, expect dishes to be crafted using some of Australia's best produce in particular meats and seafood. The specialised " Cooked on our wood fired grill" menu features prime cut steaks and served with gourmet condiments. Come along and enjoy the inviting ambience of one of Sydney's most loved pub dining destinations.
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Opening Times
 
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General info

Address:

105 Sutherland Street
Paddington NSW 2021

Suburb:

Paddington

Contact:

Cuisine:

Steakhouse, Woodfired Cooking

Price Range:

$$$$ ~ $$$$

License:

Fully Licensed (no BYO)

More info

Specials & Events

This restaurant has not scheduled any event.

Functions

FUNCTION MENU
Please contact the restaurant for further information.
MAX SEATING
n/a

Features

Bar / Wine Bar
Pub Dining
AWARDS
This restaurant does not have any awards.

Reviews

CHEF RECOMMENDATIONS
This restaurant has not being recommended yet.
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