RED CHILLI SICHUAN RESTAURANT
Sydney, New South Wales

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Hidden upstairs among the cluster of Asian restaurants in Haymarket, Red Chilli Sichuan Restaurant offers an extensive menu of live lobster, meat and banquets. Open for lunch and dinner seven days, climb the stairs to discover the charms of Red Chilli.
Opening Times
 
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Lunch
 
 
 
 
 
 
 
Dinner
 
 
 
 
 
 
 

General info

Address:

51 Dixon Street,
Shop 3
Haymarket NSW 2000

Suburb:

Haymarket

Contact:

Cuisine:

Asian, Chinese

Price Range:

$$$$ ~ $$$$

License:

Fully Licensed (no BYO)

More info

DETAILS

Enter via Little Hay Street, climb the stairs, and discover the charms of Red Chilli Sichuan Restaurant. Open for lunch and dinner seven days, and with BYO, Red Chilli is a popular option for group dining and functions. The simple dining room looks out onto Dixon Street - or perhaps your eyes will be fixed on your dinner crawling around in the restaurant's tanks. The extensive menu includes live lobster, chicken, beef, lamb and banquet options. Lunchers will be well satisfied with the budget lunch menu currently available.

Specials & Events

This restaurant has not scheduled any event.

Functions

FUNCTION MENU
Please contact the restaurant for further information.
MAX SEATING
n/a

Features

Suitable for Functions
Suitable for Groups of 10
AWARDS
This restaurant does not have any awards.

Reviews

CHEF RECOMMENDATIONS
This restaurant has not being recommended yet.
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