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Pastis offers old-school French bistro fare given a decisive American twang, and is ideally situated in Manhattan's meatpacking district. Executive Chefs Riad Nasr and Lee Hanson prepare a menu that combines hearty Proven├žal dishes with moderately- priced bistro cuisine. The bar serves a range of house cocktails, wines by the glass, carafe or bottle, and several varieties of pastis, an anise-flavored aperitif from the south of France, which inspired the restaurants name.
Pastis

Address:

9 Ninth Ave
New York NEW-YORK

Suburb:

New York

Contact:

0011 1 212 929 4844

Cuisine:

American, Bistro, French

Price Range:

$$$$ ~ $$$$

License:

Fully Licensed (no BYO)