Margaret

Affectionately named after his mother, Margaret is a welcoming restaurant from iconic Australian chef Neil Perry, located in the affluent Sydney suburb of Double Bay. The neighbourhood restaurant is crafted with attention to detail, with sleek lines and chic neutral tones to create an elegant space. It's a trend that transcends and shapes the dishes, each focusing heavily on the use of Australian produce, bought to life through Perry's creative culinary finesse. Expect the delicate smokiness from the wood fire oven, as well as high-quality seafood to dominate the menu.