King Island Long Table Festival (EVENT OVER)

Fri 22 Feb 19 to Sun 24 Feb 19
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Boomerang by the Sea
Currie TASMANIA 7256

King Island Long Table Festival

Solo or otherwise, you won't be starved of company at The King Island Long Table Festival. This event is just as much about the importance of community connection as it is about knowing where your food comes from. Kicking off at Currie Harbour with a tour of King Island Seafoods, you can visit the farm of the event's co-founders Cynthia and Paul Daniel (the birthplace of the festival) and King Island Dairy before partying it up at the Chic Beach Party – and that's just day one! The ever-popular King Island Long Lunch on the Sunday is not to be missed, so it's a good idea to book ahead.

The Long Table Festival is run by a small team of local volunteers in conjunction with visiting chefs to display the best of local and Tasmanian produce. Past chefs include talents Stephen Russell and Nicholas Cooper, Melbourne's Pure South Dining and Tasmania's Bay of Fires Bush Retreats own Thomas Dicker.

You need to book very soon as this event has become a drawcard for visitors from all over Australia.
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