Perth Restaurants by de Groots

Forest Hill Winery

Sit down after playing Captain Cook in Forest Hill Winery for the day to enjoy the degustation menu complimented by a selection of the finest vino Forest Hill has to offer. If you’re mind and body can disconnect itself from the exhilarating culinary experience, take some time to gaze out the window and enjoy the views of the sweeping Kari Forests and dappling crystal blue water of the Southern Ocean.

Penny Garden Restaurant

Finalists in the 2011 Savour Australia Awards for Excellence. Word’s can’t quite capture the beauty of the Swan Valley but a seat by the window at Penny Garden Restaurant, you will find yourself surrounded by rolling vines, meandering waterways and lush natural bushland. Penny Garden Restaurant is a foodie’s oasis. Head Chef Earl Mashmett has developed a contemporary modern Australian menu that showcases the freshest, local ingredients. But the greatest appeal of a place like Penny Garden Restaurant is the warm hospitality of the Patten family and their service was rewarded as finalists in the 2011 Savour Australia Awards for Excellence.

Settlers Tavern

It’s a live music venue, cafe, pub, and restaurant all rolled into one. Welcome to the Settlers Tavern in Margaret River. Popular for its high quality food at wallet-pleasing prices, this Margaret River restaurant, boasts an inviting, friendly atmosphere suitable for winemakers, surfers, and families alike. The famed Burger Royale, a big wagyu beef burger should keep the wolves at bay and the traditional California style tacos made from soft yellow and blue corn tortillas, will give you an idea of what real Mexican food is all about.

Nobu

Opening in August Undeniably the world’s most recognised Japanese Restaurant, Nobu will open its doors at Burswood Entertainment Complex in August. Esteemed chef Nobu Matsuhisa will bring his innovative style of traditional Japanese cuisine fused with South American flavours to our Perth friends.

Bellafonte's Italian Restaurant

The beautiful waterfront location of Bellafonte’s Italian Restaurant at Hillarys Marina is perfect for large groups and family dinners. The menu is a tribute to the Italian classic style of cooking with standout dishes including the Sicilian tasting plate and the North West snapper with saffron cream sauce but it is hard to go past the rustic wood-fired pizzas

Whistling Kite Restaurant

The quaint and quiet town of Secret Harbour is the home of Whistling Kite Restaurant. Wooden floorboards, leather lounges and bar stools make up the decor of this trendy, modern pub. The predominately modern Australian menu includes everything from pizza and tapas to crispy pork belly and lamb meatballs

Pines Restaurant at Rendezvous Hotel Perth

Overlooking the soft white Scarborough Beach sand and sparkling blue of the Indian Ocean is Pines Restaurant at Rendezvous Hotel. Request a table by the window for panoramic views of the ocean while sampling the modern Australian menu

Cabernet Bar and Restaurant

Perch yourself in front of their warm log fires while sampling a local cabernet (this wine, of course, is renowned in the Southern Forests Region of West Australia). The restaurant’s impressive wine list is complemented by its Modern Australian menu. There is also a pizza menu and daily fish and pasta specials

Kelly’s Bar & Grill at Kununurra Country Club

Open all day, Kelly’s Bar and Grill is the main restaurant at the Kununurra Country Club which boasts an impressive array of modern Australian dishes. Spend the day visiting the majestic natural attractions that Kununurra and the East Kimberley Region is renowned for before retreating to the warm hospitality of Kelly’s Bar and Grill.

Atrium Brasserie Restaurant at Abbey Beach Resort

Elaborate table settings and crisp white linen tablecloths give you an idea of what to expect at Atrium Brasserie Restaurant in Busselton. Located within the Abbey Beach Resort, this fine-dining establishment attracts visitors and locals alike. The modern Australian menu showcases the local produce of the Margaret River wine region with Ferguson Valley Free-range Chicken and local Marron. The local wine list and knowledge of the wait staff is equally impressive and enhances the entire dining experience.

Windmills Break

Windmills Break Restaurant is located in a quiet and intimate retreat in Yallingup – in the heart of the Margaret River wine region. The menu is tapas style with Modern Australian dishes and is available for guests of the Windmills Break Retreat and also visitors. Our recommendation: make the most of the peaceful location by eating in the outdoor dining area.

Bluewaters

Located by the beautiful Cottesloe Beach with views out to the Indian Ocean and incredible sunsets, Bluewaters Restaurant is one of the most beautiful restaurants in the area. The menu is equally impressive – while largely featuring Modern-Australia dishes with a strong focus on seafood, there is also hints of European influences.

Blue Ox Steakhouse

Located in the heart of Kalamunda, Blue Ox Steakhouse is the perfect place for those with a big appetite. The main attraction is the Ox on the menu – diners can choose from different cuts and sides to sample this different meat. But for those not taken by Ox, there are still many other options on offer from twice cooked pork belly to paella.

Arc of Iris

Arc of Iris isn’t your typical Margaret River restaurant – it’s vibrant, funky and a little bit quirky. The iris coloured restaurant serves modern Australian cuisine with standout dishes including the venison rib rack with red currant jelly and sour cream and the seafood platter for two.

Mojo’s

The Margaret River wine region is heralded as one of the most beautiful destinations in Australia and a visit to Mojo’s in Bunbury will only enhance your visit. With a new Head Chef from Melbourne, Kentaro Hoshi, Mojo Restaurant serves Modern French bistro food that is impressive and memorable.

Pindan Restaurant at Broome Sanctuary Resort

Currently closed for reservations

Sirens Restaurant at Dampier Mermaid Hotel and Motel

You can expect a relaxed dining experience with good, hearty pub style food at Sirens Restaurant at Dampier Mermaid Hotel and Motel. On Sunday’s – get in line for the all you can eat BBQ buffet in the beer garden. And for those fussy ones – the chefs are happy to provide gluten-free and vegetarian options.

Broad’s Café at Upper Reach Winery

In a corner of Australia, not overburdened by serious restaurants, Broad’s Café at Upper Reach Winery in Swan Valley is something of a treasure. Chef Anthony Broads serves a selection of tapas, desserts, grazing platters and ala carte meals to suit whatever the diner is in the mood for. Such flexibility is refreshing, as is the sharp service and the beautiful river and winery views.

Arirang

This Korean restaurant’s catchphrase is: “Who said bbq was boring!” We couldn’t agree more – especially when Arirang Restaurant serves up dishes such as yukhwae: fine slices of lean, raw beef marinated in our special sweet soy and egg sauce (sashimi with a twist!) Or deaji bulgogi: belly pork marinated in hot chilli sauce. The minimalist modern interior compliments the presentation of each dish and the efficient and friendly service.

Sorrento Beach Shack

Candy coloured stripes are a feature in this cute and cosy shack which overlooks Hillary’s Boat Harbour. Open for breakfast, lunch and dinner – the Modern Australian menu offers a range of selections with gluten-free options available.