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The Garden at The Leederville Hotel

Address
Address:
The Leederville Hotel,
742 Newcastle Street,
Leederville WA 6007
Contact
Contact:
Tel : +61 8 9202 8282
Fax : +61 8 9202 8299
Chef
License: Fully Licensed (no BYO)
Chef
Price Range: $$$$
Send an enquiry to restaurant     Request a booking

Please Note: The Garden does not take bookings.

The Garden at Leederville Hotel has a cool industrial chic meets outback charm kinda vibe, with an indoor-outdoor setup and staff rocketing around in the safari shirts that Steve Irwin made cool. Grab a booth or pull up a pew at one of the alfresco high bars - wherever you choose to settle, you'll be wowed by the tapas and modern Australian cuisine.

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LOCATION
Next to the Leederville Hotel near corner of Oxford Street and Newcastle Street, minutes walk from Leederville train station.

PROFILED BY DE GROOTS MEDIA
Opening in October 2009, The Garden at The Leederville Hotel is a far cry from its former self. Occupying the space where the hotel’s band room once stood, the new venue has been built from scratch to create an amazing space with a range of eating areas. Take a seat in one of the booths or at one of the more traditional tables or pull up a pew at one of the high bars located around the garden. The grassed area is perfect for sunny days, letting diners stretch out in the sunshine as they graze on tapas (which are best washed down with a jug of Pimms).

If you’re after something a little more formal with table service, there’s a spectacular-looking enclosed area known as The Greenhouse. With high wooden tables and stools and completely enclosed in glass, this place is breathtaking. Views to Newcastle Street and back to The Garden remind diners they are still part of one spectacular venue, as does the menu, which is the same no matter where you choose to sit. All dishes are designed to share and range from light finger foods such as olives and cheeses, marinated octopus or pork rillettes to more substantial plates. There’s a handful of pizzas and a selection of “balls” like arancini, koftas and falafel. If you’re really hungry, the charcuterie plate and the smoked Petuna ocean trout are both divine choices. There’s also Gingin Angus sirloin, crispy-skin pork belly, spiced kangaroo and baby squid. Just like the rest of The Garden, the food is pretty diverse and caters to every occasion; whether you’re in for a quick bite and a drink or a luscious long lunch. With so much to experience in one venue, it may take more than one visit to have it all!

Karen Bilsby
de Groots Best Restaurants of Australia
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Restaurant Features
Bar / Wine Bar
Cheap & Cheerful
Function for 100-300
Late Night Dining
Live Music / Entertainment
Outdoor Dining
Parking
Pub that Serves Good Food
Something Different
Suitable for Functions
Suitable for Groups of 10
Suitable for Hens Nights/parties
Suitable for Pre Theatre
Suitable for Product launches


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