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Salt on the Beach

Address
Address:

42 Port Beach Road
North Fremantle WA 6159
de Groots Best Restaurants of Australia
Contact
Contact:
Tel : +61 8 9430 6866
Fax :
de Groots Best Restaurants of Australia
Chef
Chef:
de Groots Best Restaurants of Australia
BYO
License: Fully Licensed (no BYO)
de Groots Best Restaurants of Australia
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de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
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Summertime is the perfect time to visit restaurants like Salt on the Beach in North Fremantle for seafood delights and perfect Western Australian sunsets. The new owners have given the place a fresh new look since taking over in 2007, while keeping within the relaxed beach vibe.


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LOCATION
On Port Beach in North Fremantle, just minutes from the heart of Fremantle and 20 minutes’ drive from the city.

PROFILED BY DE GROOTS MEDIA
Here in Western Australia we are blessed with magnificent sunsets over the Indian Ocean. As the mercury rises, one usually does one’s best to find the perfect spot to witness this natural beauty we are so privileged to have. Just a sand dune away from the ocean, Salt on the Beach in North Fremantle (formally Oysters on the Beach owned by the now defunct Mead empire) is one of those places that springs to mind. The new owners have given the place a fresh new look since taking over in 2007, while keeping within the relaxed beach vibe. There’s even a new Beach Bar in the sheltered semi-alfresco area offering lighter bites and fantastic cocktails. In the main restaurant area, the setting is neat and tidy with views out to Rottnest Island and a fresh new menu featuring dishes you would expect in a beachside venue such as this.

There are just as many entrees as there are mains and, you guessed it, seafood gets a big mention. Starters like oysters, tempura soft shell crab, carpaccio of salmon and a prawn martini (minus the booze) keep the seafood lovers happy, while the pork belly also deserves a mention. It’s a good thing there’s a fabulous view to distract you while you wait for your mains but when they do finally arrive, all delays are instantly forgiven. The duo of crispy skin salmon and seared scallops with colcannon (Irish dish made with potatoes and cabbage) is pretty tasty, as is the surf and turf. While the presence of bangers and mash seems a little out of place on the menu, there are plenty of English tourists who would beg to differ. Salt on the Beach is a big improvement on its predecessor and, if all else fails, just enjoy the spectacular location.

Karen Bilsby

BLACKSALT BREWERY
This relaxed alfresco waterfront bar with amazing ocean views is the perfect place to enjoy a wood-fired pizza and pint. Open seven days from 11.30am until late and Saturday and Sunday from 8.30am until late, serving a buffet breakfast, lunch and dinner, great for families.

de Groots Best Restaurants of Australia
Reviews
de Groots Best Restaurants of Australia

Salt on the Beach - User Reviews

Steve:

Very nice restaurant. The food is the best and the atmosphere is lovely. It is a little expensive, however if you adhere to the adage "You get what you pay for" then you will agree that it is reasonable to pay for this level of quality.review 02/03/2012

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de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
Restaurant Features
Accessible by Wheelchair
Bars / Wine Bars
Breakfast
Function for 100-300
Late Night Dining
Live Music / Entertainment
Outdoor Dining
Parking
Private Dining Area
Suitable for Families with children
Suitable for Functions
Suitable for Groups of 10
Suitable for Hens Nights/parties
Suitable for Weddings
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