LOCATIONAlong the 86 tram route, near the corner of Peel and Smith Streets.
PROFILED BY DE GROOTS MEDIAAlthough similar to a traditional Japanese cafe with its understated, yet artistic, decor and furnishings, Wood Spoon Kitchen takes on unchartered territory with its intriguing and creative menu that mixes the wonderful, sharp and unmistakable flavours of Japan with the spices of Thailand and India. The more hearty, earthy flavours and ingredients of Mediterranean Europe can also be perceived.
Some dish descriptions read like a crucible of world cuisines, such as the tomato-based yasal soup with 10 different veggies and your choice of dumplings topped with parmesan cheese, or the pumpkin gnocchi served in a deliciously creamy tomato and coconut milk soup with sweet potato and broccoli. For those with a fainter heart, or perhaps just a passion for the authentic, excellent traditional Japanese dishes are also on offer. The Kansai-style okonomiyaki – a savoury Japanese pancake – is served with shredded cabbage inside and topped with mayonnaise, proving how wonderful the right combination of simple flavours can be, while the selection of traditional rice bowls are perfect, quick and very tasty lunch options. The handy beer list comes with a special discount during weekdays.
Frank Trimboli, May 2009