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Restaurant - Treasury Restaurant &  Bar
Treasury Restaurant &  Bar

Treasury Restaurant &  Bar

Treasury Restaurant &  Bar

Treasury Restaurant &  Bar

Treasury Restaurant &  Bar

Treasury Restaurant &  Bar

de Groots Best Restaurants of Australia
 
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de Groots Best Restaurants of Australia
Breakfast


Lunch


Dinner
  

Treasury Restaurant & Bar

Address
Address:

394 Collins Street
Melbourne CBD VIC 3000
de Groots Best Restaurants of Australia
Contact
Contact:
Tel : +61 3 9211 6699
Fax : +61 3 9211 6707
Website: http://www.treasuryrestaurant.com.au/
de Groots Best Restaurants of Australia
Chef
Chef: Daniel Johnson
de Groots Best Restaurants of Australia
Chef
License: Fully Licensed (no BYO)
de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
Few venues have married the concept of a magnificent heritage building with modernism and detail in the way that Treasury Restaurant and Bar has. This historic Melbourne landmark has been beautifully restored to its original opulence complemented with modern Australian cuisine, boutique quality wines and professional service.

Book a function at this restaurant

de Groots Best Restaurants of Australia de Groots Best Restaurants of Australia

LOCATION
Located on Collins Street, in the heart of Melbourne’s central business district.

DETAILS
Nestled in the heart of Melbourne’s central business district and housed in the original premises of the Bank of Australasia is the centrepiece of The Sebel Melbourne – Treasury Restaurant.

A stunning environment for a relaxed drink with friends, elegant á-la-carte dining, corporate events and impressive cocktail parties.

From the stylish updated décor, to the exciting seasonal menu, Treasury Restaurant is a unique
venue that provides diners with impeccable service, a relaxed atmosphere and the convenience of being on the doorstep of the central business district.

Experience the express lunch menu available Monday to Friday or sample the delectable à-la-carte dinner selection served from 6pm Monday to Saturday.

TREASURY BAR
Head to Treasury Bar for an after work wind-down, pre-theatre cocktail or night cap. Choose from
an extensive beverage and snack menu. Private dining or function areas are available on request.

For more information or to make a booking contact 61 3 9211 6699 or email treasury@tsm.mirvac.com

de Groots Best Restaurants of Australia
Menu Selection  | de Groots Best Restaurants of Australia

entrees

Yellow fin tuna warmed in oil, smoked caponata, almond coulis | $17.00

Silken butternut pumpkin soup enriched with foie grais and tarragon | $15.00

Saute of scallops, mussel butter and root vegetable remoulade | $18.00

Crispy pork belly confit, apple and ginger puree, apple salad and calvados jus | $15.00


mains

Loin of lamb roast with cumin, eggplant wrapped polenta and honey jus | $35.00

Pan-roast barramundi with an extra virgin sauce of vegetables and dill | $34.00

Wagyu beef cheek softened with sherry, truffled chick pea puree and chick pea sprout salad | $33.00

Twice cooked free range chicken breast with carrot noisette, baby leeks and jus grais | $34.00


desserts

Spiced panna cotta with roast fruits and saffron syrup | $14.00

Belgian chocolate ganache with freeze dried berries, olive oil and vanilla bean salt | $15.00

Pan fried apple semolina cake with brandy sauce and cinnamon ice cream | $16.00

Caramelised citrus custard with lemon and basil sorbet | $14.00

de Groots Best Restaurants of Australia

winelist

white wine selection

Pewsey vale, Eden Valley, 2008
bottle | $53.00
glass | $12.00

Nobilo Sauvignon Blanc, Marlborough, 2008
bottle | $38.00
glass | $9.00

Norfolk Rise Pinot Grigio, Mount Benson, 2008
bottle | $42.00
glass | $10.00

Stonehaven Hidden Sea, Limestone Coast, 2006
bottle | $53.00
glass | $12.00

red wine selection

Bobbie Burns Shiraz, Rutherglen, 2007
bottle | $49.00
glass | $11.00

Tintara Cabernet Sauvignon, McLaren Vale, 2006
bottle | $54.00
glass | $12.00

Vasse Felix Cabernet Merlot, Margaret River, 2005
bottle | $58.00
glass | $13.00

Scotchmans Hill Swan Bay Pinot Noir, Bellarine, 2008
bottle | $56.00
glass | $12.50

sparkling wine selection

Chandon Brut NV, Yarra Valley
bottle | $75.00
glass | $13.00







dessert wine selection

David Traeger Verdelho, King Valley, 2006
bottle | $36.00
glass | $9.00

De Bortoli Noble One, Varra Valley
bottle | $62.00
glass | $14.50





de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
Restaurant Review | de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia

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Restaurant Specials:

All Year Round Specials/Events
Friday Nights at the Treasury $10.00 Paella $5.00 drink specials Live music from 6.00pm

All Year Round Specials/Events
FRIDAY NIGHTS AT THE TREASURY After-work drinks and live entertainment every Friday. Enjoy $10.00 Paella served by the and live music from 6.00pm.




Restaurant Features
Breakfast
Function for 100-300
Function for 50-100
Historic Building
In a 4 or 5 Star Hotel
Private Dining Area
Suitable for Functions
Suitable for Groups of 10
Suitable for Product launches
Suitable for Weddings

 

 

de Groots Best Restaurants of Australia

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