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Epocha

Address
Address:
49 Rathdowne Street
Carlton VIC 3053
Contact
Contact:
Tel : +61 3 9036 4949
Cuisine
Cuisine: European
Chef
License: Fully Licensed (no BYO)
Chef
Price Range: $$$$
Carparks
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Awarded One Chef Hat - The Age Good Food Guide 2014
Set in a quaint Victorian terrace on Carlton’s bustling Rathdowne Street, Epocha is a European inspired restaurant and bar. From the former Pres Club front-of-house manager Angie Giannakodakis, together with business partner Guy Holder, the Epocha philosophy is all about sharing tasty and wholesome food. The Epocha kitchen is under the direction of Mick Bolam, former head chef of Restaurant Sanctuary at Peppers in the Hunter Valley.

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Restaurant's Awards | de Groots Best Restaurants of Australia
 Awarded One Chef Hat
The Age Good Food Guide 2014

de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
- Readers' Reviews
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Epocha - User Reviews

Maria:

Amazing food, great atmosphere...will definitly recommend and dine again soon...:))review  27/10/2012

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de Groots Best Restaurants of Australia Restaurant Review | de Groots Best Restaurants of Australia
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Restaurant Features
Award Winning/Hatted
Suitable for Functions
Suitable for Groups of 10


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