Denn Bar and Restaurant

PROFILED BY DE GROOTS MEDIA
From exotic tapas to delicious steak, quality coffee to an extensive wine list, and from late-night dining to early morning breakfast, Denn’s amazing versatility has made it a favourite haunt in Northcote; and it is developing a reputation as a culinary hotspot of Melbourne. Manager Kylie helms the ship, and the friendly staff love going above and beyond to make their customers happy. Try Denn’s mini meatballs to remember how comfort food got its name, or the garlic mushrooms to be blown away by simple ingredients that taste so downright delicious. Vegan, vegetarian and gluten-free dishes are clearly labelled, and there is even a kids menu for the pram-pushers.

Denn’s two-level space can easily provide for couples or groups of up to 40 without losing an intimate and relaxed atmosphere, while the newly opened Ember Lounge Tapas and Wine Bar (next door but under Denn’s management) can also cater for cocktail functions for up to 100 people. Denn is perfect for dinner before a movie or drinks after, but remember to book Friday through Sunday as it is always bustling.