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The Agrarian Kitchen

Address
Address:

650 Lachlan Road
TAS 7140
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Contact
Contact:
Tel : +61 3 6261 1099
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Cuisine
Cuisine: Organic
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Chef
License:
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Led by the former food editor of Australian Gourmet Traveller Magazine, Rodney Dunn, the Agrarian Kitchen is Tasmania’s first sustainable farm-based cooking school. Only 45 minutes from Hobart, in the Derwent Valley, the school also houses a vegetable patch, orchard, berry patch and herb garden, all grown using organic principles. You can choose from either “The Agrarian Experience”, which focuses on ways to use seasonal produce; “The Agrarian Masterclass”, where you can learn to make cheese and butter, baking breads, ice-cream and confectionery or; “The Agrarian Way”, where you can learn the basic skills of sustainable cooking.


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Cooking school
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