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Vie Restaurant - Palazzo Versace

Palazzo Versace
94 Seaworld Drive
Main Beach QLD 4217
Tel : +61 7 5509 8000
Fax : +61 7 5509 8888
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Chef: Tim Stewart
Price Range: $$$$
License: Fully Licensed (no BYO)
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Progressive, gloriously simple modern cuisine, Palazzo Versace’s Vie Bar + Restaurant provides a stylish, contemporary, waterside drinking and dining venue. With stunning views stretching over the Broadwater and private marina, Vie matches its idyllic waterfront location with locally-sourced seasonal ingredients. The restaurant menu reflects a cosmopolitan market with simplicity, freshness and quality as its hallmark.

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On the Gold Coast Broadwater at Marina Mirage. Situated on the boardwalk at Palazzo Versace with a view of the hotel's marina and Gold Coast Broadwater.

Vie has been cleverly designed to capture a distinct crowd in a space that utilizes great views. Vie is part of the luxurious Palazzo Versace resort complex, that brims with plush luxury, attention to detail and elegance. Charcoal and coffee coloured banquettes warm the open plan indoor-outdoor restaurant and a considerable outdoor area provides the best place for alfresco dining. The long thin bar is a multi-purpose space for small parties, pre-dinner drinks, cheeky cocktails and lounge meetings after dinner. The extensive drinks list features a range of special cocktails, a good cross section of varietal wines by the glass, and fine selection of Cuban cigars in custom built humidor.

Palazzo Versace is an international icon. Set against the majestic sweep of the Pacific Ocean, the hotel is justifiably renowned as world-class. Within, the Versace-owned resort offers class and glamour in exquisite balance. Outside, the Gold Coast stretches away in a paradisaical dream, nothing but golden sand and rolling, perfect ocean.

The Vie Bar and Restaurant is the most chic and casual of the Palazzo's three main eateries. While Il Barocco and Vanitas are on hand for the best in a la carte and buffet dining, Vie offers a chance to slip into something more comfortable. Within the minimalist décor, sit and enjoy the beach and natural surroundings from an airy position overlooking the marina.

Crispy skin Atlantic salmon is served up with garlic and herb-roasted potatoes, steaming gently in their own juices. A fresh and tasty garnish of apple, herbs and horseradish complements the dish — although it takes a bottle from Vie's artfully selected wine list to perfect it. Whether you're an international jet-setter or a domestic tourist, there can be few finer aspects to the Australian experience than enjoying the untainted beauty of the Queensland coast. Vie allows you to do so in the company of good wine, fine food, and an air of relaxation.

Aran Ward Sell

The Marco Polo split-level parquetry floor function room boasts natural light and ample room for 40 guests. There is also the decorative La Medusa Ballroom and an intimate boardroom for corporate presentations or meetings, that is complete with timber oval table and richly upholstered chairs.

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Restaurant Specials

Winter specials & events
WINTER WARMER FOR TWO @ Vie. With winter now approaching, why not warm up at our award winning Vie Bar + Restaurant with dinner for two from just $50? This month’s (June) special is Flinders Island Saltgrass lamb shoulder for two, served with steamed broccolini, chickpeas and salsa verde.

Restaurant Features
Accessible by water taxi

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