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Citrique @ Surfers Paradise Marriott Resort and Spa

Address
Address:
Ground floor
158 Ferny Avenue
Surfers Paradise QLD 4217
Contact
Contact:
Tel : +61 7 5592 9772
Fax : +61 7 5592 9888
Chef
Chef: Andrew Fraser
Chef
Price Range: $$$
BYO
License: Fully Licensed (no BYO)
Download Menu
Full menu unavailable - see below for selections
Carparks
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The Surfers Paradise Marriott Resort and Spa is located in the heart of bustling Surfer’s Paradise on the glorious haven of the Gold Coast. Citrique is a modern restaurant concept, showcasing a range of cuisines in a unique interactive setting. The stunning interiors are just the first part of the inspiring dining experience to follow.

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LOCATION
On the ground floor of the Marriott Resort and Spa in Surfers Paradise.

DETAILS
Showcasing a variety of seasonal produce and international cuisines, Citrique is headed up former Ritz Carlton Sous Chef, Eric Henck. The interior is somewhat futuristic with crisp white surrounds with splashes of glossy colour. The site of several chefs dappled across the restaurant at a range of cooking stations adds a level of interest which keeps diners enthralled throughout their dining experience.

FOOD & BEVERAGE
Spanning four interactive dining zones, Citrique is a contemporary restaurant boasting a range of international cuisine with a focus on simple meals using fresh produce. Open for breakfast, lunch and dinner, the a la carte dinner menu is varied, with a range of fresh seafood dishes for entrée, meat and vegetable dishes as well as pasta and pizza alternatives for main and succulent rich puddings, tarts and ice cream for dessert. The interactive cooking zones break the fourth wall between diners and chefs and create a unique dining experience. The cold zone of the restaurant offers fresh seafood, sushi, salads, deli-style cured meats, antipasto and cheeses. The hot zone offers a unique selection of European dishes, exotic curries and an exclusive Yum Cha station with an array of Asian dishes, whilst the grill zone cooks up a selection of Indonesian style satays and roast meats. The final decadence zone is indeed decadent, featuring an ice-cream station complete with condiments bar and hand crafted desserts prepared by the specialty pastry team.

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Menu Selection  | de Groots Best Restaurants of Australia

entrees


mains


desserts

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- Readers' Reviews
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Citrique @ Surfers Paradise Marriott Resort and Spa - User Reviews

Cale:

Best restaurant on the coast !!!!!review  01/08/2012

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Isabelle:

We are always very happy to dine at Citrique. In fact my husband does not want to eat anywhere else on the Gold Coast! When we invite friends, we are told by them "The Marriott" is the BESTreview  29/12/2011

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Joe:

Staff very frendly!! Best restaurant on the coast, food is amazing !review  18/12/2011

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Restaurant Specials

July specials & events
Join us for a French inspired Seafood Dinner Buffet available at Citrique from 11 - 14 July 2014 to celebrate Bastille Day. Enjoy signature dishes such as duck a l'orange with glazed carrot and tarragon, mussels mariniere and minute steak au poivre with provencale tomato cooked to order. A variety of French pastries and decadent dessert items will also be available for your enjoyment.

Winter specials & events
$20 OFF THE MARRIOTT’S SEAFOOD BUFFET FOR LOCALS. NOW $59 p/p The Marriott is a must for all seafood lovers with its huge selection of ocean treasures as well as a wonderful choice of artisan antipasto, succulent roasts, Asian inspired dishes, wood-fired pizza and European classics. Mention this offer to receive $20* off the regular buffet price and a complimentary cocktail on arrival when dining Mon - Thurs evenings at Citrique. No further discounts will apply. Valid until 18 Sept 2014



Restaurant Features
Accommodation available
Breakfast
In a 4 or 5 Star Hotel


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