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Kingsleys Steak and Crabhouse

Address
Address:
Riparian Plaza
71 Eagle Street
Brisbane CBD QLD 4000
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Contact
Contact:
Tel : 1300 546 475
Fax : +61 2 8353 1397
Website: http://www.kingsleys.com.au
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Cuisine
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Chef
Chef: Matt Yurko
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BYO
License: Fully Licensed (no BYO)
de Groots Best Restaurants of Australia
Carparks
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Kingsleys Steak and Crabhouse Brisbane brings the steak, seafood and service of the original Kingsleys restaurant from Sydney Harbour to the banks of the Brisbane River. The wine list features Australian regional bottles that have been chosen to complement the cuisine.


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LOCATION
Kingsleys Steak and Crabhouse is located in the new Harry Seidler building, Riparian Plaza, on Eagle Street in the Brisbane CBD. It is accessible by bus or ferry, and parking is available in the Riverside Centre or Eagle St Pier.

VIDEO TOUR
Click here to take a VIDEO tour of Kingsleys Steak & Crabhouse, Brisbane. Brought to you by de Groots Best Videos.

DETAILS
Kingsleys Brisbane offers indoor and outdoor seating with views over the Storey bridge and the Brisbane River. Executive chef Vincent Meignan delivers Kingsleys standard cuisine whilst drawing on his French training and influences.

FOOD
Kingsleys offers a range of seafood (there are three different crab varieties to try: snow crab, mud crab and Alaskan king crab) and steak including 70 day grainfed Angus and Wagyu beef from Queensland. Try the kilo T-bone if you dare! Game and fish also make their way onto the menu, so that there is something for everyone, even the kiddies. The wine list features Australian regional bottles that have been chosen to complement the style of cuisine served at Kingsleys.

FUNCTIONS
The Cellar Wine room is a semi-private dining room with floor to ceiling windows overlooking the Brisbane River. The room holds between 12 and 20 people, please email nina@kingsleys.com.au for group bookings.

Personal Statement

A VERY HAPPY CUSTOMER
Kingsley Restaurant $1,000 Dinner for Six

"I have finally had the chance to use this voucher and would like to say I have never been to such a great place, the service was outstanding and the meals were the best I have ever had. Our waitress Camila just gave it the finishing touches. Just wanted to say a big thank you for this competition, and a great night out. 10/10 for Kingsley in Brisbane."
Carol



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Menu Selection  | de Groots Best Restaurants of Australia

entrees

SEARED SCALLOPS | $21.90

CHILLI SQUID | $17.90

GRASSLANDS BRESAOLA | $14.90

GARLIC PRAWNS | $19.90


mains

WAGYU CHEESE BURGER | $21.90

MILLY HILL LAMB Fillets | $34.90

RIB-EYE (SCOTCH FILLET) | $39.90

CONE BAY BARRAMUNDI | $32.90


desserts

DARK CHOCOLATE TART | $12.00

BAKED VANILLA CHEESECAKE | $12.00

GOURMET ICECREAM | $10.00

VANILLA BEAN BRULEE | $12.00

de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
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Reviews
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Kingsleys Steak and Crabhouse - User Reviews

Chris:

One of the best outings we've had for some time. Great food, great setting and great service. Thank you, Chris and Nicky.review 17/09/2011

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Anonymous:

Outstanding Service- Had a fantastic night my partner booked a surprise dinner at the restaurant where he popped the question! The staff booked us a beautiful table over looking the river, service was amazing and food was excellent. They also helped my fiancée organise everything before our arrival and were really supportive which he really appreciated. I could not have asked for anything more, was perfect.review 05/07/2010

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Anonymous:

I was one of the six who went with Carol Harvey to Kingleys. It was one of the best nights out for meal ive had in a very long time the service and food were the best.I would like to thank all of the people involved from the guy we first saw at the door to the last guy when we finished and a special thanks to our waitress Camila who made it a great night. regards terryreview 22/02/2008

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299 user(s) have found this review helpful.
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de Groots Best Restaurants of Australia Restaurant Review | de Groots Best Restaurants of Australia
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Restaurant Specials

Valentines Day 2012
Enjoy our full a la carte menu or share one or both of our specials: 400g Wagyu Tenderloin, Darling Downs MB5+ $69.90 or a QLD Mudcrab, market price



Restaurant Features
Accessible by Wheelchair
Bars / Wine Bars
Outdoor Dining
Private Dining Area
Suitable for Groups of 10
Suitable for Hens Nights/parties
Suitable for Weddings
Views
Waterside Dining


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