LOCATION
On the waterfront at Cockle Bay Wharf, walk from the CBD, walk to Sydney Convention Centre and Darling Harbour.
DETAILS
This stylish al fresco restaurant has already established a reputation among Sydneysiders for its premium quality steaks, which can be enjoyed while taking in the atmosphere of the passing parade.
FOOD & BEVERAGE
The menu offers a great range of cuts from the 250g fillet medallions to a 600g T-bone steak and even a giant mixed grill platter. Non-meat-lovers are also catered for. To complement such mouthwatering dishes, I'm Angus boasts rack after rack of some of Australia's finest wines, representing the industry's famed names and vintages.
FUNCTIONS
This is the perfect venue for entertaining clients, and is available for small functions, with a seating capacity of up to 80 people.
Tip:
Arrive in style with
H2O Water Taxis