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Restaurant - Deep Blue Bistro
Deep Blue Bistro

Deep Blue Bistro

Deep Blue Bistro

Deep Blue Bistro

Deep Blue Bistro

Deep Blue Bistro

de Groots Best Restaurants of Australia
 
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de Groots Best Restaurants of Australia
Breakfast


Lunch


Dinner
  

Deep Blue Bistro

Address
Address:
(Opposite Crowne Plaza Hotel)
56 Carr Street
Coogee NSW 2034
de Groots Best Restaurants of Australia
Contact
Contact:
Tel : +61 2 9315 8811
Fax : 61293158822
Website: http://www.deepbluebistro.com.au
de Groots Best Restaurants of Australia
Chef
Chef: Wayne Farmer
de Groots Best Restaurants of Australia
Chef
License: Fully Licensed (no BYO)
de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
Deep Blue Bistro, an upscale beachside hideaway, has become one of the Eastern Beaches' most popular restaurants by integrating Australian native produce with market-fresh seafood. Be tempted by creative concepts such as their new Autumn menu and a six-course Degustation Dinner. Each dish is matched with regional wines and tasting notes. This Coogee restaurant offers innovative cocktails, a diverse, well-priced menu, with daily specials in a welcoming alfresco environment that is only a 15 minute drive from the CBD and 10 minutes from the airport!

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PROFILED BY DE GROOT MEDIA
This beautiful bistro, overlooking the deep, blue water at Coogee beach, recently relaunched as a bistro/gallery space so now you can swing by and cosy up on the comfortable banquettes which line the walls or sit and admire the beautiful photography. Alternatively, opt for outdoor seating and drink in the fresh sea breeze while you dine on your favourites done with a native twist. By day, the casual atmosphere at Deep Blue is ideal for enjoying a plate of fish n� chips after a cool dip in the ocean. By night this beach cafe is transformed into one of Sydney�s most unique seaside fine-diners.

Not many restaurants in Sydney serve authentic native Australian cuisine, but Deep Blue Bistro does it well. Their six-course Outback Degustation Dinner is offered on Wednesday nights and is a must-try for anyone yet to be initiated into the delights of our native cuisine. It starts with simple damper bread with lemon myrtle oil and goes on to include crocodile carpaccio, Murray River yabbies, paperbark-marinated barramundi, chargrilled emu, poached kangaroo, and wattleseed creme brulee, with each dish matched to regional wines. This is one way to take a journey through Australia without ever leaving your seat. The rest of the time, the menu is filled with seafood and mod-Oz faves that are well worth a separate visit

LOCATION
Overlooking Coogee Beach, 15 minutes drive from the CBD.

DETAILS
Considered the 'other' famous beach, Coogee is a mecca for fabulous restaurants and cafes and deepbluebistro stands out as one of the best. Casual and friendly by day, sleek and cosy by night. Coogee has something Bondi doesn't - parking, so there's no need to rush your meal in the race back to the metre. Relax and take your time over a long, lazy weekend breakfast or lunch as you settle in under the big umbrellas on the terrace and lap up the sun and the smell of the sea on the breeze.
Alternatively, you can dine in the smart interior, with its sweeping banquettes and the majestic painted mural of the historic Wylie Baths.The mural of Wylie Baths is a conversation piece in itself, established in 1907, the construction of the Baths coincided with an emerging interest in seaside bathing in Sydney at the turn of the century. The pool has a natural rock base with sloping walls around all sides with a high walkway around the pool.

During the day, the atmosphere is beachside casual and at night, with crisp white linen tablecloths and glowing candles, the restaurant takes on more of a fine dining feel whilst still retaining the hint of beachside charm that makes this venue so loveable. After a meal, wander down to the end of the street for a stroll along the waterfront, which extends to Maroubra in the south and Bondi to the north. In fact the photo of the rock pool on this page is at the end of the street. A few laps

FOOD & BEVERAGE
The owners of deepbluebistro invite you to enjoy some of the best food in Coogee. Swing by for lunch and dinner seven days, or for breakfast on the weekends. For breakfast we couldn't resist the baked ricotta, roast vine tomatoes, and avocado with on a toasted turkish bread, but next time I think we will go for the poached egg stack of saut�ed mushrooms, shaved parmesan, baby spinach & basil drizzle.

OUTBACK DEGUSTATION DINNERS
deepblue now offers a special native Australian menu on Wednesdays. The six
course degustation includes regional wine samplers paired with each course and a native liquer cocktail upon arrival. $100 per person/ $75 without wine. Bookings essential.
Inquire for availability on alternative nights.

FUNCTIONS
deepblue accommodates groups from 20-120 with a good selection on their function menu from only $50 per person. Consider Deep Blue for your next corporate function or product launch, the staff would
appreciate the sea change.

Personal Statement

James Squire Chef's Match!! Deep Blue Bistro is proud to announce that we are participating in this years James Squire Chef's Match. Come and try our Citrus Cured Salmon with a nice cold James Squire Golden Ale or our Braised Blade of Beef with a James Squire Amber Ale. Mmmmmm sounds good come in and vote starts Wed 6th August

de Groots Best Restaurants of Australia
Menu Selection  | de Groots Best Restaurants of Australia

entrees

Crocodile carpaccio, bush tomato, pepperberry crème fraiche &l emon aspen | $17.00

Milk braised pork belly, peppered pears, baby cress | $17.00

Ocean trout rillettes, cauliflower puree & asparagus salad | $18.00

Salt & pepper soft shell crab with rice wine vinegar & chilli dip | $22.00


mains

Baked blue eye cod fillet, braised oxtail, eschallot puree & pea vinaigrette | $32.00

Crispy skin salmon, prawn lasagne & bisque foam | $30.00

Slow braised veal osso bucco, roast bone marrow, parsnip & vanilla puree, root vegetables | $31.00

Roast flathead tail, lightly spiced lentils & pancetta crisps | $31.00


desserts

bitter chocolate torte: hazelnut praline, armagnac poached prunes & orange reduction | $14.00

quandong & lemon mrytle icecream roll, vanilla poached muntaris | $14.00

rosemary, vanilla poached quince, yoghurt cream | $13.00

iced nougart parfait, melon, vanilla lime dressing | $14.00

de Groots Best Restaurants of Australia

winelist

white wine selection

06 nautilus estate sauvignon blanc, marborough nz
bottle | $55.00

07 nugan estate pinot grigio,king valley, vic
bottle | $35.00
glass | $9.00

07 giesen Sauvignon Blanc, Malborough NZ
bottle | $42.00

06 polin & polin bell’s lane verdelho, hunter valley, nsw
bottle | $34.00
glass | $8.00

red wine selection

06 swanbay shiraz, bellarine peninsula
bottle | $35.00
glass | $9.00

05 yalumba hand picked tempranillo, barossa valley sa
bottle | $54.00

05 nugan estate `alfredo` sangiovese merlot king valley vic
bottle | $41.00
glass | $10.00

04 bleadsdale cabernet sauvignon, Langhrone Creek SA
bottle | $40.00
glass | $10.00

sparkling wine selection

emily redbank nv pinot chardonnay, king valley, vic
bottle | $32.00
glass | $8.00

jansz premium nv cuvee, pipers brook tas
bottle | $55.00
glass | $12.00

nv pol roger brut, champagne, france
bottle | $100.00



dessert wine selection

06 cookoothama botrytis semillon darlington point nsw
bottle | $36.00
glass | $9.00

06 yalumba hand picked botrytis viognier wrattonbully sa
bottle | $40.00
glass | $10.00





de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
Restaurant Review | de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia

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Reviews

My friends and I have been meeting at Deep Blue Bistro, the last Sunday of every month for over 2 years.

Definitely a good place to relax on Coogee Beach.

Great food, beautifully presented, tastes wonderful, lovely coffee and always something a little special.

I highly recommend this place.

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101 user(s) have found this review helpful

Didd's - see my other reviews - 07/03/2008

My friend organised a catch up for a quick drink at this gorgeous restaurant. We were only having a cocktail - elderflower pear martini which was simply divine - but ended up staying on for a few more plus oysters and salt and pepper calamari, which is the best I have had in Sydney!! I am so glad to have found this place, it rocks

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102 user(s) have found this review helpful

Charli rocks - see my other reviews - 11/03/2008

We attented a wedding on the weekend and I was blown away. The restaurant is so gorgeous and we had such a great time. Food was divine and staff were very attentive. It made the wedding very special, I would highly recommend this place

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77 user(s) have found this review helpful

Charli rocks - see my other reviews - 26/03/2008

We had our wedding reception there on Saturday 2 weeks ago.

Everything about it was a pleasure. Mirielle organised a wonderful day for us. The place looked perfect, the flora arrangements were beyond my expectations. We chose the native menu and it was sooo succulent and delicious! It really gave our guests a exquisitely memorable occassion.

We were looking for something which had class, as well as being a little relaxed - which the beach view, sumptious wines and the lovely staff, certainly made us feel...

I highly recommend you try this place.

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108 user(s) have found this review helpful

- see my other reviews - 14/02/2008
de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia

Restaurant Specials:

Citibank World Privileges
Exclusive offer to Citibank Cardholders at Deep Blue Bistro

Enjoy one complimentary main course when second main course is purchased of equal or great value when dining at Deep Blue Bistro and presenting your Citibank credit card.
more details >>>

All Year Round Events
Eat for free on your birthday!! Simply dine at Deep Blue within 1 week of your birthday and we will give you a main meal for free. Must print this special out and have valid ID to redeem this offer

All Year Round Events
KIDS COLOURING COMPETITION Bring the kids into Deep Blue and get them colouring away. Every child that enters will receive a prize and there will be 1 lucky winner every month.




Restaurant Features
Breakfast
Degustation/Tasting Menus
Function for 50-100
Outdoor Dining
Private Dining Area
Something Different
Suitable for Families with children
Suitable for Functions
Suitable for Groups of 10
Suitable for Product launches
Suitable for Weddings
Views
Waterside Dining

 

de Groots Best Restaurants of Australia