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Almustafa Lebanese Restaurant

Address
Address:
23 Glebe Point Road
Glebe NSW 2037
Contact
Contact:
Tel : +61 2 9660 9006
Fax : +61 2 9660 9008
Chef
Chef: Salwa Loghmji
Chef
Price Range: $$$$
BYO
License: Licensed & BYO (Wine Only)
Download Menu
Full menu unavailable - see below for selections
Carparks
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Almustafa's Restaurant was established by Ian and Salwa Loghmji in 1995, to create a relaxed and family friendly dining experience where everyone would feel welcome. The colourful premise on Glebe Point road has developed a positive reputation for Lebanese cuisine and is renowned for a fun, lively atmosphere. It is a great space to host functions and on Friday and Saturday nights, belly dancers entertain dining crowds from 8:30pm onwards.

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LOCATION
Located on Glebe Point Road, patrons can park their cars adjacent to the restaurant on Glebe Point Road with metered parking up until 10pm and free parking there after, Broadway Shopping Centre Car park located conveniently behind the Almustafa premises offers the first 3 hours free.

DETAILS
The restaurant is divided into a ground floor dining room and the upstairs cushion lounge. There is fabric styled tents on the ceilings, colourful wall hangings and original oil paintings of Belly dancers on the walls. Mismatched furniture, brass and wood bric-a-brac and displays of argillah (hookahs) also adorn the space, and can be sampled upstairs. Where there are two balconies and cushion seating for 120 people. Almustafa’s dining room is most suitable for, and usually booked for tables of 4 to 25 people. Most Friday and Saturday nights there are four or five parties in the lounge. Arabic Music plays throughout the night to provide a lively Arabic social experience whilst you indulge in a banquet meza.



FOOD & BEVERAGE
All of the recipes on the menu have been passed down to Chef Salwa Loghmji from her grandmother. Behind the scenes, she goes to great lengths to ensure the food is just what you'd experience in her own home. The menu features a large selection of traditional mezze including dips, vegetarian dishes, meat and seafood. There is an a la carte menu as well as set banquet menus for group dining. A small dessert menu features traditional Middle Eastern goodies including baklava, Turkish delight and mamoul. A small wine list of New Zealand and Australian drops is well priced and accessible.

FUNCTIONS
The restaurant can cater comfortably for groups of 40, 60 and even 80 if the whole dining room floor is booked. Reservations are generally made for birthdays, business and social dinners. There is a garden courtyard at the rear of the dining room suitable for tables of four to twelve people, or a maximum group of approximately 25 people. Almustafa’s upstairs Cushion Lounge is most popular for parties of 10 to 60 people. It can aslo cater for one individual party of up to 100 people. The seating arrangement is Bench Cushioned seating about 50cm off the floor.

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entrees


mains


desserts

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Restaurant Features
Cheap & Cheerful
Function for 100-300
Function for 50-100
Live Music / Entertainment
Private Dining Area
Something Different
Suitable for Functions
Suitable for Groups of 10
Suitable for Hens Nights/parties


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