Adria Rybar and Grill, Sydney CBD, Sydney restaurant

Adria Rybar and Grill restaurant - Adria Rybar & Grill captures the flavours of the Adriatic seaside region from Venice to Crete, with seafood dishes, spit roast meats, pastas, and flavourful Adriatic specialties.

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Breakfast

Lunch

Dinner

Adria Rybar and Grill

Address:
Cockle Bay Wharf
The Promenade
Sydney CBD NSW 2000

Click here to view map

Contact:
Tel : + 61 2 9283 3393
Fax : + 61 2 9283 3391
Website: http://www.nicks-seafood.com.au

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Cuisine: Modern Australian, Seafood

Chef: Adam Klause

License: Fully Licensed (no BYO)

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Adria Rybar & Grill captures the flavours of the Adriatic seaside region from Venice to Crete, with seafood dishes, spit roast meats, pastas, and flavourful Adriatic specialties.

LOCATION
Cockle Bay Wharf, close to the CBD.

DETAILS
Adria Rybar and Grill captures the flavours of the Adriatic seaside region from Venice in the North, through to Crete, South of Greece. Adria offers seafood dishes, spit roast meats, pastas, as well as flavourful Adriatic specialties. Adria has a warm atmosphere for lunch with family and friends or meetings with colleagues. Adria's service is focused on sharing the continuous delivery of food, exploring different flavours to compliment each dish.

The menu includes chargrilled meat and fish, whole oven roasted fish and fresh seafood, rotisserie cooked meats and sausages, pasta and risotto. Tasting Plates are an excellent way to sample a variety of Adria's Menu. The Fisherman's Bar (Rybar, pronounced Ree-bah) services the Cockle Bay Wharf Terrace for cocktails, drinks and alfresco dining from our Bar Menu. Open 7 days for Breakfast, Lunch and Dinner, 9am till late.

entrees

Chargrilled Calamari
Roasted Capsicum Salsa, Lime and Pepper Mayonnaise | $19.00

Grilled Lamb Sausages
Seasoned Sausages, Wild Rocket, Semi Dried Tomatoes and Tzatziki, Served with Flat Bread | $17.50

Grilled Haloumi Stack
Layers of Grilled Haloumi, Spiced Baby Eggplant, Wild Rocket with Lemon & Caper Dressing | $15.50

Adria’s Tasting Plate to Share
Grilled Chorizo, Grilled Calamari, King Prawn, Cevapcici, Sicilian and Kalamata Olives, Marinated Fetta, Taramasalata and Bread | $29.50

mains

Tasmanian Salmon Fillet
Cannellini Beans, Broad Beans, Semi Dried Tomatoes and Cured Ham | $34.00

Giant Pork Ribs
Served with Chips - Full Rack/Half Rack

Tasting Carving Plate
Assortment of our finest rotisserie cooked meat, lovingly marinated and basted, carved to order. served with Oven Roasted Potatoes and Mediterranean Vegetables | $33.00

Prawn Puttanesca
With Linguini, Napolitana Sauce, Fresh Tomatoes, Anchovies, Capers, Basil and Black Olives | $32.00

desserts

Sticky Date Pudding
Butterscotch Sauce and Vanilla Ice Cream | $13.00

Hazelnut and Vanilla Bean Crème Brulee
With Biscotti | $13.00

White Chocolate Panna Cotta
Milk Chocolate Fudge Sauce | $13.00

Fresh Crepes
With your choice of Chocolate Hazelnut Sauce Mixed Berry or Orange and Brandy All served with Vanilla Ice Cream | $13.00

winelist

white wine selection

2009 Peter Lehmann `Eden Valley` SA
bottle | $48.50
glass | $10.00

2009 Cloudy Bay Sauvignon Blanc
bottle | $75.00
glass | $14.00

2009 Essenze Pinot Gris NZ
bottle | $49.50
glass | $10.50

2008 Taylors `Promised Land` Unwooded (SA)
bottle | $42.00
glass | $9.00

red wine selection

2008 Capel Vale `Debut` WA
bottle | $47.00
glass | $10.00

2007 Taylors Shiraz Cabernet SA
bottle | $43.00
glass | $9.00

2002 Katnook `Founders Block` SA
bottle | $50.50
glass | $10.50

2002 Mt Pleasant `OP&OH` NSW
bottle | $54.00
glass | $11.00

sparkling wine selection

Cockle Bay Cuvee Brut, SA
bottle | $53.00
glass | $11.50

2006 Chandon Vintage Brut, VIC
bottle | $75.00
glass | $14.00

dessert wine selection

De Bortoli Noble NSW
bottle | $50.50
glass | $11.50

Galway Pipe Port

glass | $14.00

Penfolds Grand Fathers Port

glass | $22.00

Hanwood Port

glass | $10.00

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Restaurant Specials:

Father's Day Dining
Treat Dad this Fathers Day with lunch by the water. Enjoy the freshest seafood and premium cuts from our extensive a la carte menu.
More details >>>

All Year Round Specials/Events
ADRIA RYBAR & GRILL $25 LUNCH SPECIAL -Your choice of Main Course from our Lunch Special Menu and a glass of Australian House Wine or Soft Drink. COST $25. Every Monday - Friday (not valid December and January)
More details >>>

All Year Round Specials/Events
NOW OPEN - ADRIA COCKTAIL BAR!!! Great new cocktail list, special bar menu available all night. Resident DJ "JIMMY G" Playing every Thursday, Friday and Saturday Night 7pm til Late
More details >>>

Restaurant Features

• Accessible by Water Taxi

• Breakfast

• Function for 50-100

• Harbourside Dining

• Outdoor Dining

• Suitable for Functions

• Suitable for Groups of 10

• Views

• Waterside Dining