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The Legends Grill @ The Vintage Golf Club

Address
Address:
Vintage Drive, Rothbury
The Vintage Golf Club
Rothbury NSW 2320
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Contact
Contact:
Tel : +61 2 4998 2213
Fax : +61 2 4998 6788
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Chef
Chef:
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BYO
License: Fully Licensed (no BYO)
de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
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Dine in the pristine grounds of the Greg Norman designed Vintage Golf Course whilst sampling the freshest flavours the Hunter Valley has to offer in The Legends Grill.


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LOCATION
At the Vintage Golf Club in the Hunter Valley. Approx a 2.5 hour drive from Sydney CBD.

DETAILS
Set against the pristine backdrop of the Greg Norman designed Vintage Golf Club in The Hunter Valley, Legends Grill is a modern and expansive space that doesn’t lose its original clubhouse feel. Impeccably designed with golfing enthusiasts in mind, the restaurant has a warm colour scheme and all the creature comforts of a resort. To completely take in the surroundings, dine on the sun drenched deck overlooking the immaculate golfing grounds, and even pick up a few pointers to improve your game along the way.

FOOD AND BEVERAGE
The grill lies at the centre of the superb Legend’s kitchen, offering a range of prime beef cuts such as Tajima Wagyu, Byron Bay Berkshire Pork and Cape Grim rib eye cutlets from Tasmania, sourced from Australia’s best suppliers. The a la carte menu has a focus on fresh seafood prepared in unique marinades for starters, a further meat focus for mains and selection of light sides to compliment any meal. Legend’s beverage menu focuses on local drops from the surrounding Hunter Valley region as well as boasting a selection of dessert port, cognac and malt whiskey.

FUNCTIONS
Chateau Elan at the Vintage is the perfect place to host a variety of events from corporate conferences to weddings. There are seven flexible spaces available for small dinner functions for 60, to large cocktail events for up to 330 guests.

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Menu Selection  | de Groots Best Restaurants of Australia

entrees

Oysters baked, half dozen Nelson Bay rock oysters baked with crab mornay sauce | $22.00

Gravlax of ocean trout with a salad of fennel and asparagus with soft feta and pickled lemon | $18.00

Pheasant and rabbit pie with wild mushroom salad | $22.00

Moreton bay bugs with flat pancetta, chive and potato puree, buttered beans and shellfish vinaigrette | $25.00


mains

Crispy skin barramundi with potato, leek and bacon risotto | $35.00

Fijian prawn curry with tomato and cucumber sambal mango achar and basmati rice | $38.00

Beef to share for two guests 500g 70 day grain fed Chateaubriand with caramelised onion thick cut bacon and sautéed spinach, red wine jus and Béarnaise sauce | $82.00

Potato gnocchi with mushrooms, asparagus, glazed leeks soft herbs and parmesan butter | $29.00


desserts

Vanilla creme brulee with blueberry compote raspberry sorbet, vanilla crisps | $14.00

White chocolate parfait with strawberry sorbet, strawberry salad and caramelised white chocolate | $14.00

Chocolate pudding with caramel ice cream and honeycomb | $14.00

Poached pear with red wine spiced sorbet and pear William sabayon | $14.00

de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
Reviews
de Groots Best Restaurants of Australia

The Legends Grill @ The Vintage Golf Club - User Reviews

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Restaurant Features
Accommodation available
Country Venue
In a 4 or 5 Star Hotel
Outdoor Dining
Parking
Suitable for Families with children
Suitable for Functions
Suitable for Groups of 10
Suitable for Product launches
Suitable for Weddings


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