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Bells at Killcare Boutique Hotel Restaurant and Spa

Address
Address:

107 The Scenic Road
Killcare Heights NSW 2257
de Groots Best Restaurants of Australia
Contact
Contact:
Tel : +61 2 4360 2411
Fax : +61 2 4360 2422
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Cuisine
Cuisine: Italian
de Groots Best Restaurants of Australia
Chef
Chef: Stefano (Steve) Manfredi
de Groots Best Restaurants of Australia
BYO
License: Fully Licensed (no BYO)
de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
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AWARDED ONE CHEF’S HAT - SMH GOOD FOOD GUIDE 2009-2012
Bells at Killcare Boutique Hotel, Restaurant and Spa is a luxury coastal retreat with an authentic regional restaurant featuring the cuisine of renowned Italian chef Stefano Manfredi. The renowned menu is grounded in Manfredi’s values of simplicity and sustainability, with all dishes inspired by the produce grown in the estate’s vegetable garden.


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LOCATION
Killcare is located on the scenic Central Coast of NSW, 90 minutes drive from Sydney CBD.

DETAILS
The newly completed Bells at Killcare Day Spa is now open for pampering. The beautiful day spa is located in a fully restored, two story, pitched roof barn, located adjacent to the Manor House and has full use of the new Bells at Killcare 20 metre lap pool (with change facilities and lockers). The Day Spa features the signature blue and white coastal country style of the manor house, with marble topped vanities and white French country style dressers. Luxurious, extra large massage tables are installed along with a relaxation courtyard garden and four beauty therapy, massage and wet treatment rooms. The day spa operates as a facility for in-house guests of the Hotel as well as being open to the public - by appointment. Guests will be able to enjoy a Manfredi coffee or a chilled beverage from the Bar with a simple menu of snacks available in the spas courtyard.

FOOD & BEVERAGE
Manfredi at Bells takes the Manfredi urban sensibilities and transplants them to a contemporary coastal setting one and a half hours north of Sydney. Together with owner operators Brian and Karina Barry, Stefano Manfredi and Julie Manfredi Hughes have created a world-class destination that remains a favourite with locals and critics alike. The menu is grounded in the core Manfredi values of simplicity and sustainability, with seasonal dishes inspired by the produce grown and harvested in the estate’s famous vegetable garden. The menu features locally harvested seafood including Hawkesbury River oysters and crayfish caught off nearby McMasters Beach, Gundooee Wagyu beef from the Central Tablelands and Bangalow Sweet Pork from the Northern Rivers.

FUNCTIONS
The beautiful new purpose-built function room, The Conservatory, overlooks the gardens and swimming pool, and been decorated in signature Bells’ style, and is the perfect location for conferences, meetings, special events, gala dinners and of course, weddings. The room is bathed with natural light, flowing through the large, white sash timber windows. It has a deck that opens out onto the main lawn area and, at the east end, concertina bi-fold doors that lead to a private outdoor garden, complete with cascading vines. The room seats up to 120 guests and holds up to 220 standing. The Garden Room, at the west end of the manor is ideal for intimate functions, of up to 20 seated guests, and 25 standing.

ACCOMMODATION
25 luxury architect designed king deluxe suites and villas are available at Bells at Killcare. Hamptons inspired and decorated with Ralp Lauren furnishings, this accommodation is unique and designed for 2 adults. A perfect gourmet getaway.

SYDNEY SEAPLANE PACKAGES
*Bells at Killcare now offers “Fly & Dine” and overnight “Fly & Stay” experiences in conjunction with Sydney Seaplanes. “Fly & Dine” three-hour packages offer return seaplane transportation from Sydney to Manfredi at Bells, along with a three-course lunch from our a la carte menu and a welcome bellini on arrival. Prices start at $505 per person.

“Fly & Stay” overnight experiences include return seaplane transportation, one night’s accommodation at Bells at Killcare, a three-course dinner at Manfredi at Bells, along with continental breakfast in the restaurant the following morning.
Prices start at $700 per person, twin share.

Sydney Seaplanes depart from Rose Bay, with the 30-minute journey taking guests high above the spectacular Northern Beaches of Sydney. Planes fly into Booker Bay on the Central Coast. A transfer boat is then arranged to ferry guests across to Hardys Bay, where a car will take you from Killcare Wharf to Bells at Killcare (approximately 15 minutes transfer time).


Visit www.seaplanes.com.au for further information or call 1300 732 752 to book.

de Groots Best Restaurants of Australia
Restaurant's Awards | de Groots Best Restaurants of Australia
 Stefano Manfredi - Inducted to Hall of Fame
2011 Savour Australia Restaurant & Catering Awards Sydney and surrounds

 Best Regional Wine List
Fine Wine Partners & Gourmet Traveller Wine List of the Year Awards

 ONE CHEF’S HAT
The Sydney Morning Herald Good Food Guide 2009-2012


 Best New Restaurant - 2008
Restaurant & Catering Awards for Excellence Central Coast

de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
Menu Selection  | de Groots Best Restaurants of Australia

entrees

warm salad of grilled mushrooms, celeraic, egg and parmesan fondue | $25.00

grilled quail with roast carrots, broad beans, walnut sauce | $27.00

grilled octopus with potato terrine, green olive, chilli and lemon salsa | $28.00

winter vegetable tart with black truffles | $38.00


mains

Whole grilled fish of the day served with salsa verde

Roast suckling pig with grilled radicchio, olive and caper salsa | $45.00

Grilled grass-fed beef loin with grated horseradish, red wine sauce | $45.00

Barbecued Muscovy duck breast with roast turnips, balsamic vinegar | $45.00


desserts

buttermilk pannacotta with blood orange caramel | $18.50

rasberry, pistachio and vanilla cassata | $18.50

tartufo di Amedei chocolate | $18.50

ricotta and honey torta, pears, lavender gelato | $18.50

de Groots Best Restaurants of Australia

winelist

white wine selection

2005 The Family Reserve Hunter Valley Semillon *
bottle | $32.00
glass | $8.00

2007 Petaluma Hanlin Hill Clare Valley Riesling
bottle | $56.00

2006 Molines & Fils Hunter Valley Chardonnay
bottle | $52.00

2005 Tyrrell’s Vat 47 Hunter Valley Chardonnay
bottle | $88.00

red wine selection

2005 The Family Hunter Reserve Valley Shiraz
bottle | $32.00
glass | $8.00

2005 Rosemount Show Reserve Coonawarra Cabernet Sauvignon
bottle | $40.00

2005 Burge Family Winemakers Olive Hill Barossa Shiraz Mourvedre Grenache
bottle | $66.00

2002 Rosemount Balmoral McLaren Vale Syrah
bottle | $122.00

sparkling wine selection

N/V Canella Prosecco di Conegliano DOC (Veneto)
bottle | $50.00
glass | $15.00

N/V Petaluma 'Croser' Pinot Noir, Chardonnay, Adelaide Hills
bottle | $60.00
glass | $15.00

N/V Costaripa Brut Metodo Classico, Lombardy, Italy
bottle | $98.00
glass | $20.00

N/V Pol Roger, France
bottle | $175.00
glass | $40.00

dessert wine selection

2010 Marcarini Moscato d’Asti DOCG , Piedmont, Italy
bottle | $48.00
glass | $10.00

2009 Margan Family Hunter Valley Botrytis Semillon (375ml)
bottle | $48.00
glass | $10.00

2005 Azienda Agricola Fiegl Meja01 IGT (Italy - Friuli – Venezia Giulia) 375ml
bottle | $85.00
glass | $15.00

2001 Felsina Vin Santo DOC (Trebbiano Malvasia Sangiovese) (Italy - Tuscany) 375ml
bottle | $20.00
glass | $12.00

de Groots Best Restaurants of Australia
de Groots Best Restaurants of Australia
Reviews
de Groots Best Restaurants of Australia

Bells at Killcare Boutique Hotel Restaurant and Spa - User Reviews

Mick and Chris:

Recently five of us went for dinner on a Friday night. Service was great as was the food although not as wowed with the desserts as we were with the entrees and main courses, which were superb. Have been a few times and would thoroughly recommend it.review 18/04/2012

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de Groots Best Restaurants of Australia Restaurant Review | de Groots Best Restaurants of Australia
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Restaurant Specials

All Year Round Specials/Events
Sunday Family Feast every Sunday @ Bells. Families can celebrate special occasions together. Includes starters, roast of the day, seasonal vegetables and dessert. $70 per adult/$35 per child (under 12). Book early!
More details >>>

All Year Round Specials/Events
Sydney Seaplanes now offers day “Fly & Dine” and overnight “Fly & Stay” experiences at Bells at Killcare. See details on this page under 'Sydney Seaplane Packages' or visit www.seaplanes.com.au for further information or call 1300 732 752 to book.

All Year Round Specials/Events
STAY 3 PAY 2 MIDWEEK OFFER Book any 2 night stay (Sun-Thurs), and receive a third night complimentary. Continental breakfast included daily. Must phone direct to bookand mention the Autumn newsletter. Min cost $700 in king spa suite for 2 adults. Offer valid from now until 30.06.12.

All Year Round Specials/Events
Book a single midweek night (Mon-Thurs) and receive a special 5 course degustation menu for 2 adults, complimentary. Offer valid for travel from now until 30.06.12. Must phone direct to book. Min cost $350 in king spa suite. Beverages are additional. Must be booked by 30 April, 2012 and mention the Autumn newsletter. Dont miss out!



Restaurant Features
Award Winning/Hatted
Breakfast
Country Venue
Function for 50-100
In a 4 or 5 Star Hotel
Outdoor Dining
Parking
Private Dining Area
Suitable for Functions
Suitable for Groups of 10
Suitable for Product launches
Suitable for Weddings


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