ROGUE BAR + BISTRO
Brisbane, QLD

Simple food, done well is the motto at Newstead's Rogue Bar and Bistro. Located in Austin, an inner suburb of Brisbane, this industrial eatery is headed by Chef and owner Dan Myers and offers something for everyone. The share-food menu is already gathering a cult following for its zucchini flower pasta and pork belly dishes at dinner, but weekends see Rogue taken over by brunch-goers after strong espresso, bagels and eggs.
Accepts
Opening Times
 MTWTFSS
Breakfast
Lunch
Address:

14 Austin Street
Suburb:
Newstead
Contact:
Tel: +61 7 3257 0227
Cuisine:
Modern Australian
Price Range:
$$$$ ~ $$$$
License:
Fully Licensed (no BYO)
DETAILS
Bar / Wine Bar
Caterer
Suitable for Functions
Suitable for Groups of 10
Awards
This restaurant does not have any awards.
14 Austin Street
Newstead QLD 4006
CHEF RECOMMENDATIONS
Ally T on 31/08/2014
I recently discovered Rogue, a gorgeous little cafe hidden on an industrial street in Newstead. The pancakes are like a work of art - you almost feel bad for destroying them.
REVIEWS
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RET - 6/06/2014
Have just returned from a disappointing dinner at Rogue Bar and Bistro. While the food we initially ordered was nice, the "ark" at $45pp was a bit on the small side so left hungry. Service seemed the be attentive until we decided we didn't want more drinks and were offered the desert menu. The waitress took ages to come back to take our orders as every other table in the place seemed to be more important than us. Once we ordered desert we again waited to the point that we asked exactly when the deserts would be ready. The waitress then decided to serve another table before getting back to us so we decided enough was enough and said we no longer wanted the desert so paid and left. Staff were apologetic but at no stage tried to offer compensation apart from coffee which we don't drink at night.
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