CHINTA KECHIL
Sydney, NSW

Double Bay dining has had taste injected into it. Botox and Blahniks aside, this fashion focussed land of plastic cards, surgery and shoes often slips on the culinary catwalk. Now Simon Goh, the Manolo of Malaysian, has arrived. His petite 16-seater Chinta Kechil, rocks a traditional d├ęcor and stylish hawker food. Laksa is lavished with flavour. It's plus size prawns, slender sliced fish cake, and puffy fried tofu have people talking.
Accepts
Opening Times
Address:

342 New South Head Road
Suburb:
Double Bay
Contact:
Tel: +61 2 9327 8888
Cuisine:
Asian, Malaysian
Price Range:
$$$$ ~ $$$$
License:
Unlicensed
DETAILS
Cheap & Cheerful
Suitable for Families with children
Suitable for Groups of 10
Takeaway
Awards
This restaurant does not have any awards.
342 New South Head Road
Double Bay NSW 2028
CHEF RECOMMENDATIONS
There are no recommendations for this restaurant.
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