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CATALINA Rose Bay
Awarded One Chef's Hats 2002 - 2009, SMH Good Food Guide
This contemporary and elegantly designed restaurant in Rose Bay opened 16 years ago, and has consistently maintained its commitment to quality.
"Beautifully understated elegance an...
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Modern Australian, Seafood
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Rose Bay
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bel mondo
In the heart of Sydney’s Rocks, housed atop the Argyle stores, bel mondo is a space reminiscent of a New York loft with a quirky twist. Old timber beams, exposed roof trusses and ironbark flooring are paired with Harbour Bridge and Opera House views,...
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Italian, Modern Australian
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The Rocks
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Chophouse Sydney
CHOPHOUSE is located at 25 Bligh Street and is open Monday to Friday from 12pm till late, as well as Saturdays from 5pm til late. CHOPHOUSE is available for private functions on weekends and also features a private dining room and bar on the upper le...
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Steakhouse
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Sydney
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Coast Restaurant
Coast restaurant brings the beach to Darling Harbour and invites the sunshine and harbour breeze in to mingle with its contented guests. Head chef Adam Lord focuses on fresh produce and simple culinary techniques to craft a mouth-watering menu of Ita...
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Italian, Modern Australian
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Darling Harbour
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Eschalot
Awarded 1 Chef’s Hat -The Sydney Morning Herald Good Food Guide 2008/2009
Tucked on the Old Hume Highway in Berrima in the Southern Highlands, Eschalot restaurant offers a French Australian dining experience executed with true flair. The th...
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French
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Berrima
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Souk in the City
Souk is Moroccan for market, and at this fabulous Darlinghurst restaurant everything comes together from the the delicious Moroccan cuisine, the atmosphere and exceptional service. Souk has recently introduced a Saturday & Sunday brunch serving from ...
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Middle-Eastern, Moroccan
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Surry Hills
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Summit Restaurant
Spinning in the sky above the city streets, Sydney’s original revolving restaurant achieves great heights with chef Michael Moore, superb service and those stunning 360º panoramic Sydney views....
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Modern Australian
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Sydney
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360 Bar & Dining
Located at the top of the Sydney Tower, 360 Bar and Dining Room is one of the world’s most stylish, contemporary, fine dining destinations where the unique rotating floor ensures breathtaking, uninterrupted 360 degree views of Sydney....
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Modern Australian
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Sydney
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Adria Rybar and Grill
Adria Rybar & Grill captures the flavours of the Adriatic seaside region from Venice to Crete, with seafood dishes, spit roast meats, pastas, and flavourful Adriatic specialties....
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Modern Australian, Seafood
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Sydney
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Alio Restaurant
Influenced largely by the cuisine of Southern Italy, Alio restaurant in Surry Hills serves up simple, rustic dishes using only the freshest produce. With seasonal menu changes, boutique wines by the glass and the bottle and a signature cocktail list,...
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Italian
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Surry Hills
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Aperitif Restaurant
Aperitif is nestled in a slender blue terrace in Kellett Street, Kings Cross. The decor of Moroccan tiles, the French chandeliers and the Spanish art reveals the Mediterranean influences shaping the exceptional tasting menu which can be enjoyed in t...
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Mediterranean, Seafood, Spanish
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Kings Cross
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Apres Restaurant
Apres Restaurant is the latest venture for David and Meredith Poirier (La Grand Bouffe, Rozelle) and Josh Renshaw who have brought a piece of France to Potts Point. At Apres you will experience exceptional French cuisine framed by the luxury and ele...
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French
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Potts Point
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Aqua Dining
Suspended above the historic North Sydney Olympic Pool in a sleek yet comfortable restaurant setting, Aqua Dining boasts phenomenal views - the Sydney Harbour Bridge, the Opera House, the excitement of the harbour and Sydney's famous Luna Park. Food ...
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Modern Australian
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Milsons Point
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ARIA Sydney
Two Chef's Hats - SMH Good Food Guide 2007-2010
ARIA Sydney is situated on the very edge of Sydney Harbour. It is owned and operated by Matthew Moran and Peter Sullivan. ARIA provides a dining experience that encapsulates Sydney lifestyle, ...
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Modern Australian
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Sydney
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Atlantis Seafood Restaurant
Located in North Ryde, (only 10/15 minutes from the CBD on the freeway), and set against an Australian bushland backdrop, proprietor George Andreou has created a restaurant offering exciting and elegant dining. Open 7 days a week from 6:30am....
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Buffet, Seafood
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North Ryde
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Banana Palm
Banana Palm is a terrific Vietnamese restaurant which is a cut above the rest in Coogee. Revel in the modern decor, soft tones, crisp white linen tablecloths and some of the best Vietnamese food in Sydney. Try the traditional Vietnamese sour soup wit...
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Asian, Vietnamese
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Coogee
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Barnaby's Restaurant
Located in a convict- built heritage listed building, Barnaby's Restaurant is known as much for its fantastic modern Australian cuisine as it is for its colourful past. With live music and dancing on weekends, Barnaby's is an important port of call o...
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Modern Australian
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Parramatta
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Bathers' Pavilion
One Chefs Hat - SMH Good Food Guide 2008-2010
Bathers' Pavilion offers understated oceanic elegance overlooking Balmoral, in a bright space that is comfortable yet sophisticated. Food in the cafe and the renowned fine dining restaurant is c...
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Modern Australian
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Balmoral
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Bayswater Brasserie
UNFORTUNATELY BAYSWATER BRASSERIE IS CLOSING END OF MARCH FOR RENOVATIONS. The Bayswater Brasserie is a highly stylized form of the Parisian experience, as faithful to its antecedents as it was when it opened in 1982” Sydney Morning Herald, 2008...
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Brasserie, Modern Australian
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Kings Cross
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Bellepoque Restaurante
Bellepoque is situated in a grand house built in 1888 and features innovative Mediterranean cuisine in the heart of Tamworth. With plush burgundy carpet, luscious red cedar ceilings and a sunny, fully covered-in outdoor room, the atmosphere at Bellep...
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Mediterranean
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Tamworth
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